These Boozy Rum and Coke Pops are a tropical delight that’s sure to transport you to a beachside paradise. With their vibrant colors and refreshing flavors, they’re like a mini vacation in every bite.
Served on a platter adorned with fresh lime slices and set against a backdrop of vibrant lighting, these popsicles are as visually stunning as they are delicious. Whether enjoyed by the pool or at a summer barbecue, they’re the perfect way to cool down and relax.
Ingredients:
1 cup Coca-Cola
1/4 cup dark rum
1/4 cup grenadine
1 tablespoon fresh lime juice
Lime slices, for garnish (optional)
Directions:
In a mixing bowl, combine Coca-Cola, dark rum, grenadine, and fresh lime juice. Stir until well combined.
Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
Insert popsicle sticks into each mold.
Place the molds in the freezer and freeze for at least 4-6 hours, or until the popsicles are solid.
Once frozen, remove the popsicles from the molds by running them under warm water for a few seconds.
Garnish with lime slices if desired before serving.
Prep Time: 5 minutes | Freezing Time: 4-6 hours | Total Time: 4-6 hours 5 minutes